Camelia Slave – University of Agronomic Sciences and Veterinary Medicine of Bucharest, 59 Mărăști Blvd, Bucharest, Romania

Carmen Mihaela Man – University of Agronomic Sciences and Veterinary Medicine of Bucharest, 59 Mărăști Blvd, Bucharest, Romania

 

 

Keywords:                           Wine;
Wine route;
Vineyards;
Maps

DOI: https://doi.org/10.31410/ERAZ.2022.263

Abstract: Wine tourism in the local vineyards is a new notion today. This tourism is starting to become an alternative to the late autumn holidays – you visit wineries, cellars, churches, everything is concentrated on a distance of only 60 kilometers.

In the middle of the road between Bucharest and Brasov, on the border be­tween Prahova and Buzau counties lies the homeland of red wine – “Dealu Mare”/ “Big Hill” vineyards. It has thousands of hectares of vineyards, eight famous wineries, and mansions that belonged to the old boyar families, some renovated and recently entered the tourist circuit, others in ruins, but just as spectacular. There are also 17th-century monasteries and themed mu­seums that recreate the atmosphere of the houses in the area.

8th International Scientific ERAZ Conference – ERAZ 2022 – Conference Proceedings: KNOWLEDGE BASED SUSTAINABLE DEVELOPMENT, Online-Virtual (Prague, Czech Republic), May 26, 2022

ERAZ Conference Proceedings published by: Association of Economists and Managers of the Balkans – Belgrade, Serbia

ERAZ conference partners: Faculty of Economics and Business, Mediterranean University, Montenegro; University of National and World Economy – Sofia, Bulgaria; Faculty of Commercial and Business Studies – Celje, Slovenia; AMBIS University, Prague – Czech Republic; Faculty of Applied Management, Economics and Finance – Belgrade, Serbia

ERAZ Conference 2022 Conference Proceedings: ISBN 978-86-80194-60-8, ISSN 2683-5568, DOI: https://doi.org/10.31410/ERAZ.2022

Creative Commons Non Commercial CC BY-NC: This article is distributed under the terms of the Creative Commons Attribution-Non-Commercial 4.0 License (https://creativecommons.org/licenses/by-nc/4.0/) which permits non-commercial use, reproduction and distribution of the work without further permission. 

Sugested citation

Slave, C., & Man, C. M. (2022). The Famous Dealu Mare – Wine Route. In V. Bevanda (Ed.), ERAZ Conference – Knowlegde Based Sustainable Development: Vol 8. Conference Proceedings (pp. 263-268). Association of Economists and Managers of the Balkans. https://doi.org/10.31410/ERAZ.2022.263

References

Boboc, D., Păduraru, C., Păduraru, D, (2015). Cramele din România, Oficiul National Al Viei Si Produselor Vitivinicole, București

Coste, A., Postolache, D., Popescu, F. & Butiuc-Keul, A.L., (2010). Authentication of valuable grapevine varieties from Romania through molecular markers. Rom Biotechnol Lett. Vol. 15, No.1, 3-11, Supplement, ISSN: 2248-3942

CichI, D.D., (2007). Modificările termice din ecosistemul viticol: Cauze, efecte asupra viţei de vie, studii. 279p, ISBN:973-742-507-3; 978-973-742-507-2; Editura Universitaria, Craiova.

Irimia, L.M., Patriche, C.V. & H. Quénol, (2013). Viticultural potential assessment and natural terroir units’ delineation using environmental criteria specific to Romanian viticulture. Case study: Urlaţi wine-growing center, Dealu Mare vineyard, Symposium international “ Terroirs, vigne et vin “; 14p, Iasi, Romania.

Lobeanu, M., Macici, M., Georgescu, M., Stoian, V., (1991). Grapevine varieties zoning in Ro­mania, Ceres House Publishing, Bucharest, p. 282

Matei-Radoi, F., Brinduse, E., Nicoale, G., Tudorache, A. & Teodorescu, R.I., (2011). Yeast bio­diversity evolution over decades in Dealu Mare-Valea Calugareasca vineyard. Rom Bio­technol Lett. Vol. 16, No.1, Supplement, ISSN: 2248-3942, pp. 113-121

http://www://geo-spatial.org  

http://www.opengis.org 

https://insse.ro/cms/